Question 1

Is NutraBio Classic Whey Protein Concentrate Powder (Chocolate Peanut Butter Bliss) third-party tested?

Accepted Answer

While NutraBio Classic Whey Protein Concentrate Powder (Chocolate Peanut Butter Bliss) does not have specific third-party testing certifications listed, the brand NutraBio has a trust score of 7.445/10 based on their manufacturing standards and quality practices.

Question 2

Is NutraBio Classic Whey Protein Concentrate Powder (Chocolate Peanut Butter Bliss) good quality?

Accepted Answer

Based on SuppCo's TrustScore analysis, NutraBio Classic Whey Protein Concentrate Powder (Chocolate Peanut Butter Bliss) is rated 6.188/10, indicating good quality. The TrustScore evaluates manufacturing standards, third-party testing, certifications, and ingredient quality.

Question 3

What are the main ingredients in NutraBio Classic Whey Protein Concentrate Powder (Chocolate Peanut Butter Bliss)?

Accepted Answer

The main active ingredients in NutraBio Classic Whey Protein Concentrate Powder (Chocolate Peanut Butter Bliss) include Calcium (144 mg), Phosphorus (120 mg), Potassium (170 mg), Sodium (290 mg), Protein (25 Gram(s)). Other ingredients include natural cocoa powder, natural flavor and artificial flavor, salt, xanthan gum, sucralose, acesulfame potassium, sunflower lecithin..

Question 4

How much does NutraBio Classic Whey Protein Concentrate Powder (Chocolate Peanut Butter Bliss) cost per serving?

Accepted Answer

NutraBio Classic Whey Protein Concentrate Powder (Chocolate Peanut Butter Bliss) costs $1.23 per serving. A container with 65 servings costs $79.99. This is more affordable than most supplement products.

Question 5

How do I take NutraBio Classic Whey Protein Concentrate Powder (Chocolate Peanut Butter Bliss)?

Accepted Answer

The suggested use for NutraBio Classic Whey Protein Concentrate Powder (Chocolate Peanut Butter Bliss) is: Add 1 scoop with 6 ounces of water or your favorite beverage to a shaker cup or blender and mix for 25-30 seconds. Vary the amount of liquid to meet your desired taste and consistency. Using nonfat milk instead of water will give you a thicker, creamier shake.

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