SuppCo’s
Kidney Health
Protocol overview
Last updated: Feb 15, 2024
3 Nutrients
Astragalus
500mg
Used in traditional medicine for its kidney-supportive properties, Astragalus Root is believed to enhance blood flow and kidney circulation. It also supports the body’s natural immune and stress responses, both of which are beneficial in maintaining kidney health and preventing renal impairment. [1]
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Log in or sign upOmega-3 fatty acids
1000mg
Omega-3 Fatty Acids, especially EPA and DHA, offer significant benefits for kidney health. They are known to reduce inflammation in the body, including the kidneys, and help manage blood pressure levels, reducing the risk of kidney damage and improving overall renal function. [2]
Potassium
200mg
An essential mineral, Potassium is pivotal in maintaining electrolyte balance and regulating kidney function. It assists in the proper filtration of blood by the kidneys, helping to manage the excretion of waste while balancing fluid levels in the body, which is crucial for preventing kidney strain. [3]
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Warnings
Do Not Take With: Diuretics or other kidney-affecting medications without consulting a healthcare provider, particularly when using Potassium and Astragalus Root.
Do Not Take If: You have pre-existing kidney conditions or are undergoing treatment for renal issues, without consulting a healthcare provider, especially regarding the use of Potassium supplements.
Along with this Protocol, a diet low in sodium, high in antioxidants, maintaining proper hydration, engaging in regular physical activity, and avoiding smoking are crucial for kidney health. It’s always recommended to consult with a healthcare provider before starting any new supplement regimen to ensure it aligns with your individual health needs and does not interfere with any existing medications.
- Zhang, H., Lin, Z., Xu, C., Leung, C., & Chan, L. (2014). Astragalus (a traditional Chinese medicine) for treating chronic kidney disease.. The Cochrane database of systematic reviews, 10, CD008369 . https://doi.org/10.1002/14651858.CD008369.pub2
- Hu, J., Liu, Z., & Zhang, H. (2017). Omega-3 fatty acid supplementation as an adjunctive therapy in the treatment of chronic kidney disease: a meta-analysis. Clinics, 72, 58 - 64. https://doi.org/10.6061/clinics/2017(01)10
- Picard, K., Barreto Silva, M., Mager, D., & Richard, C. (2020). Dietary Potassium Intake and Risk of Chronic Kidney Disease Progression in Predialysis Patients with Chronic Kidney Disease: A Systematic Review.. Advances in nutrition. https://doi.org/10.1093/advances/nmaa027
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