Extra Virgin Olive Oil
Extra Virgin Olive Oil is a high-quality oil made from pure, cold-pressed olives, known for its rich flavor and natural antioxidants. It’s commonly used in cooking and as a dressing to support heart health and overall well-being. Including it in your diet can help promote healthy skin, reduce inflammation, and support balanced cholesterol levels.
General Health Goals and Effects
Dosage
There is no established specific dosage for Extra Virgin Olive Oil, so it is best to use it as a culinary ingredient according to personal preference and consult a healthcare professional for personalized advice.
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